organic cabbage seeds

JERSEY WAKEFIELD CABBAGE. These started to show up in seed catalogs in the mid 1800’s. U.S. Grown seed. Mother nature’s original recipe. Easy to grow. Quickly produces large, dense, elongated 7″ heads, with a distinctly sweet flavor that is ideal for eating raw in salads and slaws, cooking or pickling.

JERSEY WAKEFIELD CABBAGE. These started to show up in seed catalogs in the mid 1800’s. U.S. Grown seed. Mother nature’s original recipe. Easy to grow. Quickly produces large, dense, elongated 7″ heads, with a distinctly sweet flavor that is ideal for eating raw in salads and slaws, cooking or pickling.