TGW-CATSKILL Archives - Mathai Sprouts & Art https://mathaisprouts.co.ke/item-tag/tgw-catskill/ Inspired By Nature Tue, 30 Jun 2026 15:28:54 +0000 en-US hourly 1 https://wordpress.org/?v=7.0.2 1500 Brussel Sprouts – Catskill – Premium Non-GMO, Open Pollinated, US Grown https://mathaisprouts.co.ke/item/1500-brussel-sprouts-catskill-premiu/ https://mathaisprouts.co.ke/item/1500-brussel-sprouts-catskill-premiu/#respond Tue, 30 Jun 2026 14:05:20 +0000 https://mathaisprouts.co.ke/item/1500-brussel-sprouts-catskill-premiu/ 1500 Brussel Sprouts - Catskill - Premium Non-GMO, Open Pollinated, US Grown Brassica oleracea (85-98 days) Introduced to the seed trade in 1941. Catskills produce a richly flavored heirloom brussel sprout that is about 1 1/2"- 2" in diameter. ***BRUSSEL SPROUTS GROWING GUIDE BELOW*** All Of Our Vegetable Seeds Are Heirloom And Organic Unless Otherwise Stated. Organic seeds will be stated as such in item title and item description, . All Seeds We Carry Are Either For The Current Growing Season Or For The Next Growing Season To Come Which Is Why Our Seeds Have Such A High Germination Rate And Will Last For Years If Stored Properly. We Do Not Sell Old Seeds. Our Heirloom Seeds Are All Gathered And Packaged By Hand So No Weed Seeds Or Anything Other Than What You Ordered Will Be In Your Seed Packets. We Do Not Carry Any Gmo Or Altered Seeds. All Seeds Come In A 2X3 Resealable Plastic Zip Lock Bag, Shipped In A Protective Bubble Mailer. If You Have Any Questions You Can Message Us At Any Time. .. All multiple orders of the same seed are put in the same bag. For example if you order 500 beefsteak tomato seeds x 3 then 1500 seeds will be put in the same bag. We do not send out 3 individual bags with 500 in each. This goes for all seeds unless they are listings of different seeds. NOTE: ALL GROWING INFO AND INSTRUCTIONS ARE SENT WITH YOUR ORDER. Check Our Store For Many More Flowers, Fruit & Vegetables BRUSSEL SPROUTS GROWING GUIDE Brussels Sprouts are a member of the cabbage family, and an excellent source of protein and vitamins. They have a long growing season, and are generally more successful when grown for a fall harvest, as they only increase in flavor after a light frost or two. PLANTING Start seeds indoors 6-8 weeks before last spring frost. While starting seeds indoors is recommended, you may also direct sow seeds 4 months before the first fall frost. You may also have luck finding seedlings at a nursery. Raised beds are especially recommended for cold season vegetables, especially when seasons are changing and temps are not consistent. Work fertilizer into soil a few days before planting or transplanting. Plant transplant seedlings 12-24 inches apart. If direct sowing seeds, plant ½ inch deep and 2-3 inches apart. Thin plants to 12-24 inches apart when they reach 6 inches tall. Water well at time of planting/transplanting. PLANT CARE Fertilize three weeks after transplanting. Mulch to retain moisture and keep the soil temperature cool. Do not cultivate, roots are shallow and susceptible to damage. PESTS/DISEASES Aphids Cabbage Root Maggots Flea Beetles Clubroot Downy Mildew White Mold HARVEST/STORAGE Harvest sprouts from the bottom of the stalk when they reach about 1 inch in diameter. Do not wash the sprouts before storing them, only right before use. Keep in plastic for up to 5 days, in the refrigerator. Protect the plant by mulching with straw or providing a cover if you plan to harvest into the winter.

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]]> 1500 Brussel Sprouts – Catskill – Premium Non-GMO, Open Pollinated, US Grown Brassica oleracea (85-98 days) Introduced to the seed trade in 1941. Catskills produce a richly flavored heirloom brussel sprout that is about 1 1/2″- 2″ in diameter. ***BRUSSEL SPROUTS GROWING GUIDE BELOW*** All Of Our Vegetable Seeds Are Heirloom And Organic Unless Otherwise Stated. Organic seeds will be stated as such in item title and item description, . All Seeds We Carry Are Either For The Current Growing Season Or For The Next Growing Season To Come Which Is Why Our Seeds Have Such A High Germination Rate And Will Last For Years If Stored Properly. We Do Not Sell Old Seeds. Our Heirloom Seeds Are All Gathered And Packaged By Hand So No Weed Seeds Or Anything Other Than What You Ordered Will Be In Your Seed Packets. We Do Not Carry Any Gmo Or Altered Seeds. All Seeds Come In A 2X3 Resealable Plastic Zip Lock Bag, Shipped In A Protective Bubble Mailer. If You Have Any Questions You Can Message Us At Any Time. .. All multiple orders of the same seed are put in the same bag. For example if you order 500 beefsteak tomato seeds x 3 then 1500 seeds will be put in the same bag. We do not send out 3 individual bags with 500 in each. This goes for all seeds unless they are listings of different seeds. NOTE: ALL GROWING INFO AND INSTRUCTIONS ARE SENT WITH YOUR ORDER. Check Our Store For Many More Flowers, Fruit & Vegetables BRUSSEL SPROUTS GROWING GUIDE Brussels Sprouts are a member of the cabbage family, and an excellent source of protein and vitamins. They have a long growing season, and are generally more successful when grown for a fall harvest, as they only increase in flavor after a light frost or two. PLANTING Start seeds indoors 6-8 weeks before last spring frost. While starting seeds indoors is recommended, you may also direct sow seeds 4 months before the first fall frost. You may also have luck finding seedlings at a nursery. Raised beds are especially recommended for cold season vegetables, especially when seasons are changing and temps are not consistent. Work fertilizer into soil a few days before planting or transplanting. Plant transplant seedlings 12-24 inches apart. If direct sowing seeds, plant ½ inch deep and 2-3 inches apart. Thin plants to 12-24 inches apart when they reach 6 inches tall. Water well at time of planting/transplanting. PLANT CARE Fertilize three weeks after transplanting. Mulch to retain moisture and keep the soil temperature cool. Do not cultivate, roots are shallow and susceptible to damage. PESTS/DISEASES Aphids Cabbage Root Maggots Flea Beetles Clubroot Downy Mildew White Mold HARVEST/STORAGE Harvest sprouts from the bottom of the stalk when they reach about 1 inch in diameter. Do not wash the sprouts before storing them, only right before use. Keep in plastic for up to 5 days, in the refrigerator. Protect the plant by mulching with straw or providing a cover if you plan to harvest into the winter.

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