100+ Mizuna Japanese Green seeds, Kyona, Early Mizuna Mustard, Cải Đuôi Phụng
FREE SHIPPING FROM TEXAS, USA + FREE GIFT An heirloom early Mizuna mustard variety, both heat and cold tolerant, delicious as a salad green or cooked. This Mizuna variety (Kyona) together with komatsuna have been established well in Japan long time ago. It has pencil-thin, white long slender stems and dark green, serrated leaves. Kyona Mizuna is easy to grow, both cold and heat tolerant and slow to bolt, a vigorous green that branches prolifically. ********** Product details: · Grows Best In: Full Sun· Days to Germination: 4 – 8 Days (faster if soaking seeds in warm water overnight)· Days to Maturity: 40 – 45 Days (20 days for baby leaves)· Sow Method: Direct Sow & Indoor Sow (Transplant)· Planting Time: Spring & Early Summer; Late Summer & Fall· Seed Depth: 1/2″· Plant Spacing: Approximately 4-6″ apart ********** Special Note: For continuous harvest, sow every 2 weeks and keeping soil moist, well-drained. ********** Each order comes with a small gifted seed package from our 2020 garden harvest. ********** Other names: · Mizuna mustard, pot herb mustard· Oriental greens· Kyona (Japanese)· Japanese mustard greens· Spider mustard· Shui cai (water greens)· California peppergrass· Cải đuôi phụng xanh, cải đuôi phụng, cải đuôi phụng Mizuna (Vietnamese) Brassica rapa var. niposinica Thank you for your visiting and Happy Gardening! Top Seed Bank
100+ Mizuna Japanese Green seeds, Kyona, Early Mizuna Mustard, Cải Đuôi Phụng Read More »
