200+ SEEDS Organic Salt and Pepper Cucumber for Planting
Specifications
| All Returns Accepted | ReturnsNotAccepted |
| Brand | Unbranded |
| Type | Vegetable Seeds |
| Life Cycle | Annual |
| Watering | Light |
| Common Name | Cucumber |
| Indoor/Outdoor | Indoor & Outdoor |
| Sunlight | Medium Sun |
| Features | Edible |
200+ SEEDS Organic Salt and Pepper Cucumber for Planting. Culinary tip: Salt and Pepper cucumbers are best suited for eating fresh and pickling. They can be sliced or chopped and used in salads, cold pasta dishes, as a garnish, or served as an hors-d'oeuvre. It can also be pickled and consumed by itself or sliced and placed on sandwiches, burgers, and in relish. Salt and Pepper cucumbers pair well with herbs such as oregano, dill, mint, sage, and rosemary, broccoli, celery, kohlrabi, okra, radish, zucchini, and peas. Salt and Pepper cucumbers will keep up to a week fresh or up to a month when preserved and stored in the refrigerator. Compared to Miniature White (which it replaced) and Boothby's Blonde, the 3–5" fruits are similar in size, with improved flavor and disease resistance. Black spines. USDA Certified Organic. ‼️ Planting instruction is in every seed packet but please take the time to do your own research online about the vegetable you wish to plant in your area. ‼️Tracking number will be provided. 📍PLEASE NOTE: Many factors influence the performance of the seed such as temperature, light, water, weather, storage and the skill of the grower that are out of my control. End users should educate themselves on how each vegetable variety will perform at their location and formulate a strategy on planting and harvesting times. Happy Planting!