EGGPLANT THAI (PETCH SIAM / MATTI GULLA) 30+ seeds 100% Organic, Grown in USA
Specifications
| Return Shipping Will Be Paid By | Buyer |
| All Returns Accepted | Returns Accepted |
| Item Must Be Returned Within | 30 Days |
| Refund Will Be Given As | Money Back |
| Climate | Sub-tropical |
| Planting Time | 4 Weeks |
| Common Name | Eggplant (Aubergine) |
| Color | Green |
| Indoor/Outdoor | Outdoor |
| Growth Habit | Clumping |
| USDA Hardiness Zone (°F) | 3 (-40 to -30 °F) |
| MPN | None |
| Soil Type | Clay |
| Aspect | South, East-facing |
| California Prop 65 Warning | None |
| Brand | home grown |
| Soil PH | 5.5 to 7.2 |
| Season Of Interest | Summer |
| Type | Vegetable Seeds |
| Life Cycle | Annual |
| Watering | Medium |
| Genus | Nightshade |
| Sunlight | Full Shade |
| Features | Edible |
| Cultivating Difficulty | Moderate |
| Country/Region Of Manufacture | United States |
**** NOTE TO BUYERS: Free Shipping Option: Mail is sent via Stamped Letter Envelope and there is no Tracking information available. Please don't blame me for delayed deliveries. I do offer faster shipping service that comes with the tracking number. Please use your best judgment while placing your order. The seeds are harvest from a Premium strain that has been preserved for many years. The premium strain tomato is an heirloom variety, a bite size, old-time favorite. A round shaped cherry tomato, approximately about one inch in diameter. The gold nuggets have slightly thinner a bright yellow, they are super juicy, tender texture and well balanced acid content. The strain is very prolific producing dozens of clusters of nugget fruits on small branching vines early in the season. Matti Gulla is a special type of Eggplant/ Aubergine/ Brinjal is said to have been grown since 400 years in the village of Matti located in Southern India (Karnataka), widely grown in Andhra Pradesh and other parts of India. They have centuries-old legacy and are believed to be one of the tastiest variety of Eggplant / Brinjal. The name was derived from this origin. The word “Matti” was simply derived from the village name and “Gulla” means round in Tulu, the local language. According to Hindu Mythology It is said that Saint Vaadiraja Thirta (1480-1600) used to offer a prasad called Hayagreeva Maddi to Lord Hayagreeva every day. In India this vegetable is known as Nellore Vanakaya, Matti Gulla, Badanjan, Baingan, Baingun, Bangai, brinjal, Badanekayi
